Grill Master Catering brings to you over 30 years of credible experience in the commercial food industry. Founder and head chef B.J. Hechema has been catering delicious meals in California’s Bay Area since 1986. B.J.’s commitment to excellence goes far beyond food – it extends out to top notch service.


My love of cooking began when I was 7 years old. Since then, I have made it my passion to create dishes that raise the spirits and invigorate the taste buds of my family, friends, and clientele. I treat cooking like an art – I start with an idea, begin with some ingredients, and let my imagination do the rest.

With each event we cater, it is my personal promise to have each and every individual satisfied and impressed with the most flavorful and diverse food varieties. Moreover, I vow to treat my clients and their guests like family. – B.J. Hechema